20240223-vegan-cookies

Ingredients

• 1/2 cup brown sugar
• 1/4 cup neutral oil
• A pinch of salt
• A bit of vanilla extract
• 1/4 cup plant-based milk (vanilla soy in my case)
• 1+1/4 cup flour
• 1/2 packet baking powder
• 70% dark chocolate chopped into pieces (~50g)

Instructions

1. Put the ingredients in the listed order and mix well.
2. Chop the chocolate into pieces for big chocolate chunks.
3. Bake at 180 degrees Celsius for 10-15 minutes.