Servings
--- ServingsPrep time
--- MinutesCooling Time
--- MinutesCalories
--- Kcal20240403-pastry-cream
Ingredients
- 2 cups of plant based milk
- 1/2 cup of sugar
- 1/3 cup of cornstarch
- 1/3 cup of water
Instructions
- Bring the milk to a boil.
- Meanwhile, mix the other ingredients.
- Once the milk is hot, incorporate everything.
- Constantly stir until it reaches a less liquid texture.
- You can add a vanilla bean.
