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20240503-chocolate-mousse

Celian

dessert chocolate vegan veganfood plantbased

Servings

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Prep time

--- Minutes

Cooling Time

--- Minutes

Calories

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20240503-chocolate-mousse

Ingredients

  • 120g aquafaba (chick pea water)
  • 120g dark chocolate
  • 60g sugar
  • A pinch of coarse salt

Instructions

  1. You can reduce the aquafaba for a thicker mousse.
  2. Put it at least 4h in the fridge.

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