Desserts

🍫Vegan Chocolate Cream

Name: Vegan Chocolate Cream
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4-6 portions
Cuisine: Vegan
Ingredients: 160g of dark chocolate (70% cocoa); 1/4 cup of sugar; 700ml of almond milk (homemade recommended); 1/4 cup cornstarch

15 minutes on stove

4-6 portions

Facile

Indulgent and guilt-free chocolate cream made with almond milk

160g of dark chocolate (70% cocoa)
1/4 cup of sugar
700ml of almond milk (homemade recommended)
1/4 cup cornstarch

🍫Vegan Chocolate Cream

15 minutes on stove

4-6 portions

Facile

Indulgent and guilt-free chocolate cream made with almond milk

160g of dark chocolate (70% cocoa)
1/4 cup of sugar
700ml of almond milk (homemade recommended)
1/4 cup cornstarch

1. 1
  Étape 1
  Melt the chocolate with 75% of the almond milk and the sugar
2. 2
  Étape 2
  Blend the cornstarch with the remaining 25% of cold almond milk
3. 3
  Étape 3
  Once the chocolate mixture is smooth, incorporate the cornstarch mixture
4. 4
  Étape 4
  Bring to a boil while stirring constantly until the cream thickens
5. 5
  Étape 5
  Remove from heat and let cool before serving