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Caramelized Tofu
Lunch & Dinners
Favori du Chef

🥘Caramelized Tofu

2-3 portions
Facile

Perfect with rice, noodles and sautéed vegetables

x1

  • 300g tofu

  • 8 tbsp water

  • 8 tbsp neutral oil

  • 8 tbsp sugar

  • 8 tbsp soy sauce

    1. 1

      Étape 1

      Cut the tofu into cubes

    2. 2

      Étape 2

      Mix water, oil, sugar, and soy sauce to create the sauce

    3. 3

      Étape 3

      Cook the tofu with the sauce at medium heat

    4. 4

      Étape 4

      Stir continuously until the sauce caramelizes and coats the tofu

Environment

Did you know?

"Producing 1 kg of beef generates approximately 60 kg of CO2-equivalent emissions — roughly equivalent to driving an average car 500 km."

Source:Poore & Nemecek, Science (2018), median figure across global producers. Our World in Data (2020).
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