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Vegan Cookies
Desserts

🍪Vegan Cookies

180°C (350°F)
10-12 cookies
Facile

Crispy on the outside and soft on the inside

x1

  • 1/2 cup brown sugar

  • 1/4 cup neutral oil

  • 1/4 cup plant-based milk (vanilla soy recommended)

  • 1 1/4 cup flour

  • 1/2 packet baking powder

  • 50g dark chocolate (70% cocoa), chopped

  • A pinch of salt

  • A bit of vanilla extract

    1. 1

      Étape 1

      Mix the brown sugar, oil, salt, vanilla, and plant-based milk

    2. 2

      Étape 2

      Add the flour and baking powder, then mix well

    3. 3

      Étape 3

      Chop the dark chocolate into chunks and incorporate into the dough

    4. 4

      Étape 4

      Form cookies and place on a baking sheet

    5. 5

      Étape 5

      Bake at 180°C (350°F) for 10-15 minutes

Environment

Did you know?

"The livestock sector uses approximately 30% of the Earth's ice-free land surface, including grazing areas and cropland used for feed production."

Source:FAO, Livestock's Long Shadow (2006).
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